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Our Story

Estancia 460 reflects the Italian and Spanish culinary influences in Argentina.  Estancia translates as a ranch house and the restaurant emulates that with its white washed brick walls, high ceilings, wooden tables and chairs.  Enjoy the extra thin crust pizzas, pastas, sizzling shrimp, empanadas and grass-fed beef while sipping on wines from a diverse list or an expertly mixed cocktail.  The crowd feels like an extended family which many come to dine at the bar, or as large groups to enjoy the Parillada, a mixed grill of meats.  Estancia has been feeding the locals and Tribeca celebs since 1995 and has developed relationships with beloved regulars as well as newcomers from outside the neighborhood. They choose us as their go to place for hearty unpretentious fare in a low key and intimate setting.